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Zaccagnini
Montepulciano d’Abruzzo, Italy
Started in the 1970s by Mario Zaccagnini, today the property is owned and worked by Rosella, Mario's daughter. She has further developed the farm and continues to implement Mario's dream with the same passion, scrupulosity and tenacity. Today the winery consists of 75 hectares of vineyard and olive trees. The entire farm is cultivated using sustainable methods, with part of the property certified organic farming.
Montepulciano
Montepulciano d’Abruzzo, Red, Still
Ruby red in color, with notes of ripe red fruits and spices. Full-bodied, structured and persistent.
Meat-based main courses, roasted, braised, and grilled meats, and bold sauces!
Zaccagnini
Montepulciano d’Abruzzo, Italy
Started in the 1970s by Mario Zaccagnini, today the property is owned and worked by Rosella, Mario's daughter. She has further developed the farm and continues to implement Mario's dream with the same passion, scrupulosity and tenacity. Today the winery consists of 75 hectares of vineyard and olive trees. The entire farm is cultivated using sustainable methods, with part of the property certified organic farming.
Montepulciano
Montepulciano d’Abruzzo, Red, Still
Ruby red in color, with notes of ripe red fruits and spices. Full-bodied, structured and persistent.
Meat-based main courses, roasted, braised, and grilled meats, and bold sauces!